Easy Crockpot Salsa Chicken & Rice!

Name: Easy Crockpot Salsa Chicken & Rice!
Prep time: 10 min
Cook time: 250 min
Total time: 10 min
Yield: 6
Cuisine: Mexican
Ingredients: 1.5 lb boneless, skinless chicken breast; 24 oz salsa; 3 cup instant rice; 2 tbsp Orrington Farms® Chicken Flavored Broth Base; 3 cup water

10 mins prepServes 6

This 4-ingredient dinner is one of the easiest recipes to make this winter! The Orrington Farms® Chicken Flavored Broth Base is a quick-dissolving powder that effortlessly blends into any dish, making it easy to scoop, stir, and add flavor. It’s family-friendly, high-protein, and there’s so many ways to enjoy it.

6 servings

Checkout experience

Shop ingredients

Instructions

Gather ingredients. Add chicken breast, salsa, Orrington Farms® Chicken Flavored Broth Base, and water to a slow cooker. Cook on high for 4 hours. Shred the chicken and place it back into the slow cooker. Cut the heat of the slow cooker to warm. Add instant rice to the slow cooker and cook for about 10 mins. Stir together well. Serve with tortillas, cilantro, chips, cheese, avocado, or whatever you want! I like to serve as nachos, as a bowl, or in tacos.

View original recipe

Easy Crockpot Salsa Chicken & Rice!

What you need

Instructions

More recipes

Pumpkin Lasagna Skillet

Sweet Potato Ground Beef Bowls

Egg Roll in a Bowl

Oreo Chocolate Parfaits

15-Minute Marinated Salmon Bowls

BIG MAC QUESADILLAS

Buffalo Chicken Nachos

Ground Turkey Skillet with Veggies

Salmon Roll Sushi Bowl

Crockpot Beef Stew Recipe

Street Corn Chicken Tacos

Bang Bang Turkey Rice Bowls